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In the Media

San Diego Restaurant Week Winter 2012 Preview and a cooking demonstration of Sautéed Vegetable Konnyaku Noodles (can be made gluten-free or vegan) on KUSI with Emmy-nominated anchor Bridget Naso

Chef Tony Su and Dan Schreiber on Wonderland with Noah Tafolla

San Diego Restaurant Week Winter 2011 Preview on Fox 5 San Diego with Del Mar Rendezvous

Del Mar Rendezvous Fox 5 Interview with Ali Fedotowsky for San Diego Restaurant Week

San Diego - Del Mar Rendezvous

Restaurant Week Fall 2010

One of our chefs cooking Pungent Crispy Chicken

Del Mar Rendezvous Trip Advisor Certificate of Excellence, 2014 Wine Spectator Award of Excellence Delivery by Restaurants on the Run